
Herbs for Arthritis
© Chanchal Cabrera MSc, MNIMH, AHG
Overview
Arthritis
may be defined as joint disease associated
with inflammation and leading to pain,
stiffness and loss of function. There may
also be swelling of the joint.
Over 80 different diseases may cause
arthritis, and there are correspondingly
many different types of arthritis. A
complete history and examination is
important when arthritis is suspected
because it may be a part of a systemic
disease process. As well as physical
examination of the joints for heat, redness,
stiffness, swelling, deformity and loss of
function, there are various other useful
examination techniques that may be employed.
* Imaging techniques such as X ray, MRI
etc.
* Non-specific blood tests such as ESR
and Hb.
* Analysis of the aspirated synovial
fluid from affected joints.
* Immunological tests for antibodies
such as rheumatoid factor and
anti-nuclear factor both of which point to
underlying auto-immune problems. The terms
seronegative and seropositive refer
to the presence or absence of RF from the blood.
RHEUMATOID ARTHRITIS
This is a chronic, inflammatory, destructive and
deforming polyarthritis which may affect many
parts of the body but especially the synovial
joints. Somewhere between 1 and 3 % of the
population is affected with three times as many
women as men. The peak age of onset is around 40
years although it can occur at any age.
The aetiology is unknown although 10% of
sufferers have a positive family history of RA.
and it is commonly associated with several
auto-immune conditions especially chronic
inflammatory bowel diseases. Allergies are often
a co-factor, especially to dairy, wheat and
sugar. Interestingly, RA appears to be a recent
disease, it was unknown in medical literature
before 1800.
Pathology
RA causes an increase in the number, size and
activity of the synovial lining cells. They
secrete an excessive amount of synovial fluid
and as the synovial membrane becomes overgrown
so a local inflammation occurs. Thus leucocytes
accumulate and there is heat, redness, swelling
and pain in the joint. Eventually hypertrophy of
the synovial membrane develops into a pannus
or layer of inflammatory tissue that grows
across the joint surface and eats into the
cartilage and bone at the joint edges.
Ultimately fibrosis and tissue necrosis will set
in, causing severe pain and loss of function.
In about 30% of patients there will develop
subcutaneous nodules at pressure points
(elbows, knees, wrists etc.) and sometimes on
internal organs (eye, lung etc.). These consist
of a central necrotic area with surrounding
layers of cells and an outer capsule of
lymphocytes and plasma cells.
Clinical Features
10 - 15% of patients experience an acute onset,
with sudden pain and inflammation in several
joints. More usually, though, there are weeks or
even months of general malaise, weight loss and
low fever before arthritis occurs.
Joints are usually affected symmetrically, most
commonly beginning in the hands (especially the
proximal interphalangeal and the
metacarpophalangeal joints) or feet then
spreading to affect other joints as well.
The symptoms are pain, heat, swelling and
stiffness in the affected joints, worse in the
morning and after resting (ie. improved by
activity).
Over the course of time there may be remissions
and exacerbations, but the general trend is a
progressive worsening. Occasionally a
spontaneous recovery will occur, this being
paradoxically more likely when the onset was
sudden and acute.As well as the nodules, there
are usually other extra-articular manifestations
of RA:
Common:
Dry, gritty eyes & iritis
Lymphadenopathy
Pleural effusion
Skin ulceration
Carpel tunnel syndrome
Muscle wasting
Less Common:
Thinning of the sclera
Pulmonary nodules
Pulmonary fibrosis
Pericardial effusion
Splenomegaly
Peripheral neuropathies
Note also that most people with RA also have
anaemia, possibly because they are making extra
leucocytes at the expense of erythrocytes.
The Allopathic Treatment of Rheumatoid Arthritis
* Non-steroidal anti-inflammatories (eg.
Aspirin, Indomethacin or Ibuprofen). Common side
effects include GIT disruption, fluid retention,
dizziness, vomiting and impaired blood clotting.
NSAID's also inhibit collagen matrix synthesis
and thus impair cartilage repair. Because of
this they may in fact cause an overall worsening
of the condition.
* Gold salts, orally or by injection.
Appears to modify the disease process and
inhibit inflammation. Common side-effects
include mouth ulcers, itching, blood disorders
and inflammations of colon and kidney.
* Steroidal anti-inflammatories (cortisol
or hydrocortisone). Common side effects include
adrenal disruption and Cushing's Syndrome.
Surgery to replace joints is a last resort.
OSTEO-ARTHRITIS
(Degenerative joint disease)
This is the most common of all the joint
disorders and affects as many as 80% of people
over the age of 50 although only about 1/4 of
these will have symptoms.
There are 2 main types of OA: primary OA
develops as a result of normal wear and tear
with no apparent triggering factor. Secondary
OA is associated with some pre-disposing
factor such as trauma to a joint or a set of
joints from injury or repetitive movements,
congenital joint abnormalities allowing
excessive joint mobility, crystal or toxin
deposition, growth of abnormal cartilage or
previous inflammatory joint disease.
There may also be a genetic predisposition
because it frequently runs in families although
this could also reflect lifestyle habits that
are passed from one generation to the
next.Typically OA affects only one joint or the
set of joints responsible for a particular
movement, and does not cause symptoms in other
systems of the body. OA is very often
accompanied by painful swelling and stiffness of
the distal interphalangeal joints (Heberden's
nodes).
Pathology
Progressive changes in the biochemical make up
of the hyaline cartilage is brought about by any
of the above etiological factors. Over time this
leads to extensive loss of cartilage volume and
ultimately to friction in the joint as bone rubs
on bone. In an attempt to stabilise the joint,
the joint capsule will become thickened and
fibrotic and osteophytes (bony spurs)
will grow around the joint. This will lead to
impairment of movement and pain.
Clinical Features
Joint involvement is asymmetrical and may be
limited to only one joint or may affect multiple
joints. Typically the onset is gradual, with
progressively worsening joint pain, exacerbated
by exercise and somewhat relieved by rest. There
is commonly morning stiffness that usually lasts
less than 30 minutes. As the disease progresses
there is a loss of range of motion in the
affected joint(s) and frequently there is
crepitus and a grating sensation with
movement. There may be swelling as the joint
capsule and surrounding tissues proliferate to
try and stabilise the joint, but there is rarely
heat or redness unless the damage causes actual
inflammation. Eventually osteophytes will grow,
causing derangement of the joint and severe pain
on movement. The symptoms are often sensitive to
changes in the weather and there may be aching
in the joint when there is cold or wet weather.
OA of the cervical or lumbar spine is relatively
common and may cause secondary symptoms as nerve
roots are compressed.
Typically in OA the ESR is normal and the blood
is sero negative.
The Allopathic Treatment of Osteo-Arthritis
The usual treatment is palliative only,
consisting of pain killers, non-steroidal anti-inflammatories
and occupational therapy/rehabilitation to teach
the person to live more easily with their
disability. Surgery may be used as a last
resort.
COMPARISON OF THE MAIN
FEATURES OF
|
|
RHEUMATOID ARTHRITIS
|
OSTEOARTHRITIS
|
|
Type
|
Inflammatory (Auto-immune)
|
Degenerative
|
|
Sex
|
M:F - 1:3
|
M:F - 1:1
|
|
Age
|
20-60
|
50+
|
|
Joints
affected
|
Metacarpophalangeal Proximal
interphalangeal
Carpel bones
Metatarsophalangeal
Usually symmetrical
|
Distal interphalangeal
Hips
Knees
Spine
Usually unilateral
|
|
Symptoms
|
Often systemic disturbance, fever,
malaise, pain, swelling, loss of
movement.
Pain and in several joints.
Better with movement
|
No systemic disturbance
Usually only 1 joint affected
Worse after movement.
|
|
Blood
picture
|
Often anaemia
Raised ESR
80% RF +ve
|
Hb. Normal
ESR normal
RF –ve
|
|
Synovial
aspirate
|
Cloudy
Increased viscosity
WBC
|
Clear
Reduced viscosity
Cartilage fragments
|
|
Other
features
|
Systemic extra- articular involvement
|
Heberden's nodes
|
TREATMENT STRATEGIES
As a practitioner you should try first to
determine which type of arthritis your patient
has (don't forget that he or she may actually
suffer from OA and RA at the same time!). This
is important because if it is OA you may want,
for example, to encourage weight loss or to
teach new ways of using the body, whereas if it
is RA you may wish to consider allergies as a
causative factor, or to use immuno-modulators.
Having determined the type of arthritis you can
investigate the causative factors and begin to
treat them.
TOXICITY CONDITIONS
Bodily misuse, overweight and allergies are
significant factors in many patients, but the
single most important cause in most arthritis
patients is toxicity and poor circulation.Very
many patients with arthritis also suffer from
some degree of constipation, and their kidneys
and sweat glands often do not function
optimally. Eliminative functions are inhibited
and toxins accumulation in the body. Acid wastes
predominate and these tend to precipitate out in
the joints where they aggravate or may even
initiate arthritic changes. In this case the
alterative type of herbs are particularly
appropriate in assisting the removal of toxins
from the body. Rumex crispus, Arctium lappa,
Taraxacum off. radix, Smilax spp. and
Berberis vulgaris are the herbs of first
choice. Laxatives and bowel tonic herbs may also
be indicated.
Circulatory stimulants such as Zanthoxylum
spp. or Capsicum minimum can
encourage sweating at the same time as
increasing blood flow so that toxins can be
flushed away from affected joints. Diaphoretics
may also be used eg. Sambucus niger, Achillea
Millefolium, Nepeta cataria or Eupatorium
perfoliatum.
If perspiration continues to be inhibited then
the following regime may help: Put 2-4 lbs. of
epsom salts (Magnesium Sulphate) in a bath of
water as hot as can be borne. Soak in it for
10-15 mins. using a stiff brush under water on
the affected joints. Get out of the bath and,
still wet, wrap up in an old sheet. Go to bed
with a hot water bottle and lots of blankets.
This will promote diaphoresis and in the morning
the sheet can be stained yellow with drawn out
toxins. The regime can be repeated fortnightly
until the sheet remains clean. Epsom salt
soaking can also be done locally eg. for the
hands or feet only and this is recommended daily
or on alternate days.
Diuretics may be appropriate, especially those
that encourage the excretion of acids from the
body eg. Betula alba, Apium graveolens and
Petroselinum crispum.
DIET
To remove toxins from the body a cleansing
program is strongly recommended. The best fast
to undertake are white/green grapes or
vegetable juice (carrot, beet, celery, parsley).
This should be followed for as long as can be
tolerated, at least 3 days and preferably 1
week. Note that a fast should probably not be
attempted by anyone without prior consultation
with a qualified natural health practitioner.
As well as removing toxins this will assist in
weight loss and also provide a mechanism by
which the person can test out for allergies as
foods are gradually reintroduced.
The main toxins deposited in the joints are
acidic and nitrogen-containing (urea, uric acid,
pyrimidines & purines). For reasons that are not
yet known, these tend to be deposited in adipose
tissue and at the ends of long bones where they
form a septal focus and lead to slow, festering,
chronic inflammation. The acids and
nitrogen-containing substances are formed from
the digestion of animal proteins (all meats, sea
food & dairy products). Certain foods seems to
be worse than others eg. pork is worse than
chicken, milk and cheese are worse than yoghurt
or butter and seafood appears to be the worst of
all. Other acid forming foods are wheat
(especially refined flour products), sugar, tea
and coffee, alcohol, vinegar (except apple
cider), pickles, processed and tinned foods,
tomatoes, rhubarb, gooseberries, red and black
currants, cooked spinach, margarine and all
processed fats, eggs, chocolate, cod liver oil
and peanuts.
Thus a maintenance diet will avoid all of
the above foods and concentrate on fresh fruits
and vegetables with limited amounts of
cereal/grain, occasional fish and chicken and no
processed or artificial foods at all. Bernard
Jensen recommends the following foods in
particular: sesame seeds, kale, celery, green
beans, artichoke, okra, collards, watercress,
lettuce, garlic, onions, turnip greens, barley,
almonds, black mission figs, cherries,
pineapple, raw goats milk, goats whey and olive
oil.
The following juices have been found to also be
beneficial as part of a maintenance diet: black
cherry; celery & parsley; celery & apple;
cucumber, endive, & goats whey; fig and goats
milk.
In the case of OA there is much anecdotal
evidence to support the theory that foods from
the Solanaceae family contribute to joint
pathology. They appear to inhibit normal
collagen repair and to aggravate joint
inflammation. Thus it is useful for people with
OA to avoid potatoes, tomatoes, eggplant,
peppers, cayenne and tobacco. Many people with
RA appear to be especially sensitive to citrus
fruits so these should be allergy tested early
in the program. In principle oranges, lemons,
limes and grapefruits should be kept to minimum.
Sample Diet for Arthritis
Breakfast
Lemon juice and water on rising.
Cooked or raw fruit or a cereal breakfast
such as porridge or muesli, eaten with nut, rice
or soya milk and maple syrup.
Herb tea.
Lunch
Cooked or raw vegetables, especially those
emphasised above by Bernard Jensen.
One serving of starch (wholegrain pasta, bread,
rice, millet etc) or one serving of
protein (nuts, beans, fish, tofu).
Herb tea.
Dinner
Cooked or raw vegetables as above.
One serving of protein as above.
Herb tea.
Snacks
Fresh fruit (not within 1 hour before or 2 hours
after eating anything else).
Non-wheat crackers (rice cakes, rye crisps, oat
cakes etc.) with nut butter or tahini.
Vegie sticks or fresh vegetable juices.
Other Dietary Measures
* Eat slowly and chew all foods very
well.
* Eat only until just comfortable,
always leave the table feeling that you could
eat more.
* Drink before or between meals, not
with or soon after eating. Diluting the
digestive juices will reduce the digestive fire
and may predispose to indigestion and to the
absorption of partially digested proteins thus
aggravating allergic reactions.
* Water should be drunk in the
approximate ratio of 1 glass for every 20 lbs.
of body weight. Water should be filtered or
spring source and should be drunk at room
temperature.
* Avoid mixing starch and protein at
the same meal. They require different pH ranges
for optimum digestion and may be poorly digested
if eaten together.
* Only one normal or 2 small servings
of protein a day, mostly vegetable source except
fish 2 - 3 times a week if desired.
* Dairy should generally be avoided
except a little butter, cottage cheese or
yoghurt.
* The only sweeteners should be honey,
maple syrup and rice syrup.
After an initial fast as described above, it is
a good idea to do a 'mini cleanse' every month.
This should consist of a day of raw foods only,
a day of juice fasting and another day of raw
foods. This will serve to ensure that the
eliminative channels remain open.
SUPPLEMENTS FOR
ARTHRITIS
Niacinamide
High doses of niacinamide (900 - 4000 mg. daily
in divided doses) has proven to be significant
in reducing arthritic inflammations. However,
doses this high can cause serious side effects
including glucose intolerance and liver damage
and should not be taken without medical
supervision.
Methionine
This is a sulphur-containing amino acid which is
incorporated into cartilage and can thus act to
improve the strength and integrity of the joint
in OA. It is best taken in combination with
choline as Lipotropic factors to a dose
of 1 gram of each per day. This will also help
to enhance liver function and the cleansing
process.
Superoxide dismutase
This is free radical scavenger and powerful
anti-oxidant that is especially useful in RA and
OA. Unfortunately clinical trials have suggested
that the orally administered form is poorly
absorbed and that it is best taken intra-venously,
Vitamin E
This vitamin has an anti-inflammatory action due
to its effect on prostaglandin and leukotrine
formation and it acts synergistically with other
anti-oxidants as a free radical fighter. It
inhibits the enzymatic breakdown of cartilage
and stimulates cartilage synthesis. It should be
taken to 400 - 600 iu./day.
Vitamin C
As an essential nutrient for tissue repair, any
deficiency of vitamin C will lead to poor
healing of cartilage. In combination with
vitamin E, this vitamin will enhance the
stability of the sulfated proteoglycans that
make up cartilage and strengthen the tissue. It
should be taken to bowel tolerance.
Eicosapentaenoic acid (EPA)
Supplementing the diet with fish oils that
provide EPA enhances the formation of
anti-inflammatory prostaglandins (PG3 series)
and inhibits the formation of the inflammatory
leukotrines. Clinical trials have shown that 1.8
grams per day was an effective dose.
Gammalinolenic acid (GLA)
This is the active constituent of oil of Evening
Primrose and acts in the body in a very similar
way to EPA. By enhancing the production of
anti-inflammatory prostaglandins (PG 1 & 2
series) Evening Primrose oil minimises arthritic
pain. A dose of 2 - 3 grams per day is usually
effective.
Zinc
This is another anti-oxidant that is frequently
low in people with RA. It is also essential for
tissue repair. A supplement of 25 - 50 mg./day
in a chelated form may be helpful.
Manganese
This is a co-factor for SOD and is often low in
people with RA and OA. Supplementing with
manganese at a dose of 15 mg./day.increases SOD
activity and thus minimises free radical damage.
Betaine Hcl and proteolytic enzymes
These may be especially useful in people with RA
where there are associated food allergies and
impaired digestive function. By augmenting the
body's own digestive juices the allergenic
component of arthritis may be minimised.
Bromelain
A digestive enzyme extracted from papaya and
pineapple that serves to reduce soft tissue
swelling and pain. 2 - 4 tablets three times
daily is usually indicated.
Selenium
This is a powerful free radical scavenger and
anti-oxidant that appears to work
synergistically with vitamin E and is a
co-factor for glutathione peroxidase. It
also inhibits the production of leukotrines.
Serum levels of selenium are usually low in
people with RA and this suggests that it is
useful to supplement with 200 mcg./day.
HERBS FOR ARTHRITIS
Alteratives
These are herbs which act as stimulants to the
basic processes of metabolism so that all
functions of the body are enhanced. They have a
particular role to play in stimulating the
elimination of any morbid matter from the
tissues and. as such, are often referred to as
'blood cleansers' or 'depuratives'. Although
there are many different alteratives with
specific effects upon various parts of the body,
they generally all act via the liver, gall
bladder and kidneys.
Alteratives particularly acting in the
musculoskeletal system:
Rumex crispus (Yellow dock)
Berberis vulgaris (Barberry)
Phytolacca spp. (Pokeroot)
Arctium lappa (Burdock)
Urtica dioica (Nettle)
Fucus vesiculosis (Kelp)
Galium aparine (Cleavers)
Diuretics
A great many herbs are considered diuretic
although only a few of them are truly strong
enough to produce increased urine output in a
normal, healthy kidney. Several diuretics are
especially effective in encouraging the
elimination via the kidneys of uric acid. This
is of great benefit in treating arthritis.
Diuretics which encourage uric acid removal:
Apium graveolens (Celery)
Petroselinum crispum (Parsley)
Betula alba (Birch)
Anti-inflammatories
Inflammation is a normal bodily response to
injury or irritation and simply suppressing
it will often do more harm than good as the
body's own healing response is inhibited.
Herbal anti‑inflammatories do not inhibit
the bodily reactions but actually nourish
and support the body in it's attempt to deal
with the problem.
The mode of action of herbal
anti‑inflammatories is only partially
understood.There are 5 basic groupings based
on known chemical constituents although the
isolated extracts only rarely seem to have
anti-inflammatory properties.
1) Salicin-containing herbs
All the many salicylate compounds in herbs
are converted in the body into salicylic
acid which inhibits the enzyme
cyclo-oxygenase that converts arachidonic
acid to inflammatory prostaglandins. This
provides a general anti‑inflammatory effect
akin to the effect of aspirin (another
salicylate compound). Note that, unlike
aspirin, there is no damage to the gastric
mucosa from willow or other high salicylate
herbs.
Eg.
Salix spp. (Willow)
Populus spp. (Poplar)
Filipendula ulmaris (Meadowsweet)
Viburnum prunifolium (Black haw)
2) Saponin-containing herbs
Saponins are plant chemicals that have a
steroid (cholesterol based) skeleton. Taken
into the body, they may act to promote the
production of the natural anti-inflammatory
cortisol from the adrenal glands or may act
more directly in the inflamed joints as an
anti‑inflammatory.
Eg.
Glycyrrhiza glabra (Licorice)
Dioscorea villosa (Wild yam)
Cimicifuga racemosa (Black cohosh)
3) Volatile oil-containing herbs
The exact mode of action of these is not
clearly understood but, for example, the
bisobolal and the chamaezulene in the
volatile oil of Chamomilla recutita are
known to be anti‑inflammatory.
4) Essential fatty acid-containing herbs
Omega 3 and omega 6 fatty acids have a
regulating and normalising effect on
prostaglandin formation to diminish
leukotrine production and reduce
inflammation.
Eg. Evening primrose, blackcurrant or borage
seed oils.
5) Resin-containing herbs
Plant resins are sometimes
anti-inflammatory, especially to the joints
Eg.
Harpagophytum procumbens (Devil's claw)
Menyanthes trifoliata (Bogbean)
Guaiacum officinalis (Arbor vitae)
Demulcents, by their soothing of inflamed
tissues, may also act in an
anti‑inflammatory way.
Circulatory
stimulants
By encouraging blood flow to the affected
area, white blood cells are provided to
fight infection and reduce inflammation and
haemoglobin delivers oxygen to reduce free
radical damage aid tissue healing.
Inflammation itself promotes blood flow to
the area (hence the redness, heat and
swelling) but, especially in the case of
chronic osteoarthritis, it may be useful to
enhance this process.
Circulatory stimulants of particular benefit
to the musculoskeletal system:
Capsicum minimum (Cayenne)
Zanthoxylum americanum (Prickly
ash)
Zingiber off. (Ginger)
Myrica cerifera (Bayberry)
Rubefacients:
These are herbs which, if applied topically,
will greatly enhance blood flow into the
affected area and thus act in a similar way
to the circulatory stimulants. They are
particularly beneficial in the treatment of
joint disease because internal joint
surfaces are actually avascular and thus
less effectively treated from inside.
Examples: Capsicum minimum (Cayenne)
Zingiber off.
(Ginger)
Brassica alba/niger
(Mustard)
Gaultheria
procumbens (Wintergreen)
Juniperus communis
(Juniper)
Immuno-modulators
In the case of an inflammatory process the
immune system is under stress and may need
herbal support. This is especially so in
rheumatoid arthritis which is actually an
auto-immune and/or allergenic disease and
thus directly involves the immune system in
the etiology of the disease.
Immuno-modulating herbs are neither
specifically stimulant or suppressive to the
immune system, but act in an amphoteric way
to balance and regulate all immune
functions.
Immuno-modulators especially useful to the
musculoskeletal system: Galium
aparine (Cleavers)
Phytolacca spp. (Pokeroot - should only be
used by professional herbalists)
Panax spp. (Ginsengs - especially
Eleutherococcus senticosus [Siberian
ginseng])
Collagen
tonics/regulators
These herbs may serve to strengthen and
nourish the tissues of the joints, probably
through the provision of anti-oxidant
bioflavonoids.
Examples:
Crataegus oxycanthoides
(Hawthorn) (berries)
Vaccinium myrtillus
(blueberries)
Yucca leaves
Analgesics
These are herbs that are applied internally
to reduce pain. Most of them work by
depressing functions of the central nervous
system and, as such, are potentially toxic
and should not be used by persons not
trained in herbal medicine.
Analgesics that may be useful in the
musculoskeletal system:
Piscidia erythrina (Jamaican
dogwood)
Eschscholzia california
(California poppy)
Lactuca virosa (Wild lettuce)
Valeriana off. (Valerian)
Topically Aconitum napellus
(Monkshood) and Capsicum minimum (Cayenne)
are powerful anodynes. Aconite numbs
peripheral nerve endings and reduces the
sensation of pain and cayenne reduces the
release from injured tissues of substance P
which is a mediator of the pain response.
TYPICAL FORMULAS FOR
ARTHRITIS
|
Osteo Arthritis:
Menyanthes trifoliata
Harpagophytum procumbens
Zanthoxylum americanum
Apium graveolens
Valeriana off. (1:1)
sig. 5ml. tid. aq.cal. a.c. |
25
25
25
qs
7
100 ml. |
Rheumatoid Arthritis:
Salix alba (1:1)
Cimicifuga racemosa
Betula alba
Echinacea spp
Zanthoxylum spp
sig. 5 ml. tid c aq. fr. a.c. |
20
20
20
20
20
100ml |
|
Osteo Arthritis:
Harpagophytum pro
Guaiacum off
Betula alba
Capsicum min.
Berberis vulgaris
sig. 5 ml. tid aq.gel. a.c |
25
25
15
10
25
100 ml. |
Rheumatoid Arthritis:
Menyanthes trifoliata
Urtica dioica
Apium graveolens
Filipendula ulmaris (1:1)
Valeriana off
sig. 5 ml. tid aq. gel. a.c. |
25
18
25
25
7
100ml. |
|
Osteo Arthritis:
Menyanthes trifoliata
Equisetum arvense
Bryonia alba
Taraxacum off. radix
Zanthoxylum americanum
Harpagophytum pro
sig. 5 ml tid aq. cal. a.c. |
20
20
10
20
15
15
100ml |
|
|
Bryonia dioica
(White bryony) is a vine from southern Europe
the roots of which contain alkaloids and a
glycosidal resin which reduce central nervous
system responses to pain. Bryony is specifically
indicated for inflammations of the serous (wet)
membranes of the body - the pleura, the
pericardium and the synovial joints. It appears
to act as a tonic and regenerator of these
tissues.
Because synovial joints are made of connective
tissue, they can be nourished and strengthened
by silica in the form of biochemic tissue salts
or Equisetum arvense (Horsetail).
TOPICAL APPLICATIONS FOR
ARTHRITIS
There are many topical treatments which may be
of assistance in the treatment of OA and RA.
These may be applied in the form of
fomentations/poultices or as a bath, lotion,
plaster or ointment.
* Kelp and Capsicum plasters
These are rubefacient, counter-irritant,
nourishing and vulnerary for the joints. Made by
evaporating the alcohol out of cayenne tincture
over a water bath, adding powdered kelp and
melted beeswax and then soaking strips of cotton
bandage in the resulting liquid. These are laid
out to dry on newspaper and stored carefully
because they are brittle. Before use they are
warmed over a radiator so they may be gently
wrapped around the affected joint. They should
be covered over with saran wrap and a heating
pad applied. Check frequently for excessive
reddening of the skin and be sure to remove
before any blistering could occur.
* Warming embrocation
Mix together 500 mls. each of the infused oils
of Juniperus and Comfrey. Add 15 mls. each of
the following essential oils: Juniper,
Wintergreen, Marjoram and Black Pepper. Apply
over the affected joints as required. For added
potency one of the infused oils may be made in
castor oil which penetrates deeply into the
underlying tissues.
* Russian ointment
Melt together 150 ml. of sunflower oil and 65
grams of grated beeswax. Add 110 grams of
lanolin and allow to cool slightly. To this add
5 grams of camphor powder dissolved in 75 ml. of
turpentine oil. Now add 30 ml. methyl salicylate,
10 ml. of capsicum tincture forte (made by
evaporating alcohol off over a water bath), 35
ml acetic acid 25% and 5 grams borax powder.
Stir well, pour into jars and allow to set.
Apply to joints as needed.
* Analgesic and anti-inflammatory
liniment
To 100 mls. of infused oil of Comfrey add 50 mls.
each of tinctures of Lobelia and Viburnum opulus
and 20 mls. of essential oil of Wintergreen.
Apply to the affected area with friction.
* Hayseed poultice
Hayseed (available from farm supply stores)
retains heat very well and so warms the
underlying tissue when applied with moist heat
to the skin. It also contains volatile oils and
coumarins which themselves are rubefacient and
anti-inflammatory. The poultice should be
prepared by placing hayseed in a linen bag or
wrapping in a piece of muslin. This is then
soaked for 10 mins. in a pan of freshly boiled
water, the excess water squeezed out and the
poultice placed over the affected area. It can
then be covered with saran wrap and a heating
pad and left in place for up to one hour.
For a poultice consider
using potato powder as the binding agent because
it draws fluid to the surface of the body and so
is an anti-inflammatory. Thoroughly moisten it
with teas or tinctures of any of the above herbs
depending on the desired action. Place the
resulting paste in a piece of muslin and place
over the part affected. Cover with saran wrap
then a heating pad or hot water bottle and leave
in place for one hour. Repeat daily.
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